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Try Guys Bake Pavlova WITH A Recipe 

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Surprise! Welcome to the debut of WITH a recipe! We were challenged to create the best version of Ned & Ariel's favorite recipe: Pavlova. It's just like without a recipe, but somehow more chaotic! Get the Pavlova recipe below and buy Ned & Ariel's cookbook today for more delectable treats: www.datenightcookbook.com/
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FEATURING
Uyen Kirshenbaum
Michelin Starred Pastry Chef
Find her work on Instagram: @kirshbakingco
RECIPE
INGREDIENTS
4 egg whites
1 cup granulated sugar
2 tablespoons fresh lemon juice or apple cider vinegar, to
stabilize
3 tangerines
2 navel oranges
1 ruby red grapefruit
1½ cups whipped cream (store bought or homemade, see
page xxx)
1 tablespoon honey
A handful of fresh basil or mint, to serve
1. Preheat the oven to 250°F.
2. In a large bowl, use a stand mixer or a hand mixer on high speed to beat eggs until frothy, being careful not to over mix, you don’t want it to look grainy. Add the sugar and lemon juice slowly, 1 tablespoon of sugar at a time, and continue to beat until it forms stiff peaks. Test it by pulling the whisk quickly up from the bowl and looking for a pointy, glossy top.
3. Spoon the beaten egg whites onto a parchment-lined baking sheet. Use a spoon or soft spatula to spread into a rough circle 9 inches in diameter. Bake until firm, about 1 hour. Allow to cool to room temperature in the oven with the door open.
4. Prepare the citrus by cutting off the rind and white pith so you can see the citrus flesh. Slice each fruit into ¼-inch-thick rounds.
5. To serve, transfer the cooled pavlova to a platter. Spread the whipped cream on top, leaving a 1-inch border around the edge. Arrange the citrus slices, drizzling with honey and garnishing with fresh basil or mint.
TIP: The meringue can be made ahead of time and
stored for up to 2 days.
EDITED BY
YB Chang @xoybox
MUSIC
Licensed from AudioNetwork
SFX
Licensed from Audioblocks
VIDEO
Licensed from Videoblocks
Official Try Guys Photos
By Mandee Johnson Photography | @mandeephoto
2nd Try, LLC STAFF
Executive Producer - Keith Habersberger
Executive Producer - Ned Fulmer
Executive Producer - Zach Kornfeld
Executive Producer - Eugene Lee Yang
Producer - Rachel Ann Cole
Producer - Nick Rufca
Associate Producer - Alexandria Herring
Editor - Devlin McCluskey
Editor - YB Chang
Editor - Elliot Dickerhoof
Assistant Editor - Will Witwer
Podcast Producer - Miles Bonsignore
Camera Operator/Assistant Production Coordinator - Jonathan Kirk
Sound Operator Assistant Production Coordinator - Sam Johnson
Content Strategist - Kaylin Burke
Special Thanks To!
Thanks to all of our Gold Level Patrons! AJ S., Amy Fleming, Ana Camba, Cat Hicks, Elisa Proust, Emma Godfrey, Erica Rao, Jared Aarons, Kelsey Bock, Kourtney Wong, Loretta Wen, Matthew Tadros, Miha, Paulus, Sarah Waxman, Traci Lew, Wendy Tran, Lily

Komediya

Joylandi

 

1-May, 2021

Ulashish:

:

Yuklab olish:

Yuklanmoqda.....

Saqlab olish:

Mening pleylistlarim
Keyinroq ko‘rish
Fikrlar 100   
Hannah Tarlington
Hannah Tarlington 6 daqiqa oldin
you guys need more cream
Sarah E
Sarah E 55 daqiqa oldin
Keith sounds like squirrel 🐿. With all the trail mix talk 😂😂
Breeanna Forste
Breeanna Forste Soat oldin
So. Eugene is my favorite try guy, hes the best. He needs to come out with a wine line. Also that beard looking amazing on him!
Nicolesss __
Nicolesss __ Soat oldin
Zach opening the mixer without turning it off is so on brand. 16:18
Nicolesss __
Nicolesss __ Soat oldin
Keith: Did you read the ingredients? Zach: No. Keith: Hm.
AB BA
AB BA Soat oldin
you should've made without instructions
Emily Borges
Emily Borges 2 soat oldin
So serious question. How do you store the pavlova if u prepare in advance? Always wanted to try one!
Kay S
Kay S 3 soat oldin
I fcking love Keith, the guy has me in tears sometimes 😂
Nishinoya Yuu
Nishinoya Yuu 6 soat oldin
I refuse to believe that Keith was singing body by Megan thee stalion
Ben Broome
Ben Broome 8 soat oldin
With the check shirt and That beard, eugene looks like markiplier
asmodeus
asmodeus 10 soat oldin
Whenever they opened the oven door, my anxiety...
Rhiannon Lloyd
Rhiannon Lloyd 12 soat oldin
DONT EAT RAW PAV. Do y’all want salmonella?
Alexandra Suzanne
Alexandra Suzanne 13 soat oldin
no one: Keith: bOdYoDyOdYoDyOdYoDy
zijuiy wttuy
zijuiy wttuy 5 soat oldin
“This is gaping!” was my favorite part.
Jessicia Murray
Jessicia Murray 13 soat oldin
Show idea.... The Try Guys make macarons with a recipe.
Rakk A
Rakk A 14 soat oldin
10 seconds and caught off guard by eugene masculinity.
Anna Thomson
Anna Thomson 18 soat oldin
*Kiwis and Aussies enter the chat*
Yolanda R
Yolanda R 19 soat oldin
I didn't listen at all to pre-order 🤦🤣🤣🤣
timjsung
timjsung 20 soat oldin
keith really said “I WON THE PAVAVULVA AWARD?!”
AMML
AMML 22 soat oldin
Zack was very annoying in this video 😵
Brittney Livesey
Brittney Livesey 23 soat oldin
KEITH THE MINION
Christine Davison
Christine Davison 23 soat oldin
Ariel! Please make a vegetarian cookbook!
Tipsy Sprinkles
Tipsy Sprinkles 23 soat oldin
Can we please have cooking videos of Ned explaining the science of food??
MangaCrazy101
MangaCrazy101 Kun oldin
Yeah... we don’t really put citrus on pavlovas in Australia (as fas as I’ve seen) it’s usually strawberries and kiwi. :D
Levi Bocook
Levi Bocook Kun oldin
He should have drizzled the wine on top
Atisha Rahman
Atisha Rahman Kun oldin
Eugene looks good with beard
Emily An
Emily An Kun oldin
Eugene with a beard is making me feel things I shouldn't right now.
simplicitylost
simplicitylost Kun oldin
“This is gaping!” was my favorite part.
nishaaz gul
nishaaz gul Kun oldin
zach is so cute, my heart explodes when i see him defending himself in without a recipe
rae
rae Kun oldin
i now want to make a pavlova. not even to eat it. just to say i did better than adult men.
joseph alonsabe
joseph alonsabe Kun oldin
I wanna know out of these 4 dudes who would give the best haircut
Emily An
Emily An Kun oldin
Honestly I was hoping Wes would be a judge 🙁😂😂
Shifan Azad
Shifan Azad Kun oldin
I love this due to the fact that they have a recipe... but still completely screw it up.
Vriddhi Pai
Vriddhi Pai Kun oldin
Keith: Me?! I won the PAVAVULVA AWARD?! HAHAHAHAHAHAHAHHAAH
Catherine Willows
Can we all agree that Eugene without a beard was a solid 8 but with one he’s skyrocketed to an 11!
Sheza Abdul Latheef
I feel like this is just a more fun way for Ned to test how understandable is the cookbook
Jammy Tran
Jammy Tran Kun oldin
Based off of Zach’s responses, Ned and Ariel could sell a revised edition of their cookbook and call it “The Idiot-proof Edition.” At least a few people would get it just for the laughs.
lee felix
lee felix Kun oldin
Zach you're really fcking up the others pavlova bcs of that oven
Hal Goofler
Hal Goofler Kun oldin
Remember when you all tested your Testosterone levels, and you all scored lower than 70 yr old men. Bahahahahaha losers.
Dife Leath
Dife Leath Kun oldin
I'm getting some "Good Omens" vibes from the opening theme, and I love it
mynameisarte
mynameisarte Kun oldin
I kinda feel like they are critizing the book 🤣🤣🤣
Lara xoxo
Lara xoxo Kun oldin
Yay a New Zealand dessert!!
Noodle Bert
Noodle Bert Kun oldin
hahahaha this is so pleasant when you’re stoned. Bless.
mari tevdorashvili
i want ned to be my dad adopt me ned pls
Oklana Zoological
Is it just me, or does Keith give off some mild “Tim Curry as Dr Frank-N-Furter” vibes at times?
Ari Star
Ari Star Kun oldin
Honestly I was hoping Wes would be a judge 🙁😂😂
Hella
Hella Kun oldin
Honestly the recipes in the book sound great, but the fact it's only in cups and farenheit is what prevents me from actually buy it.
kei leaf
kei leaf Kun oldin
YES THE ULTIMATE AUSSIE DISH. AS AN AUSSIE I HAD THIS FOR MY BIRTHDAY CAKE
hahahahahahahahahahahahhahahahaha lol
YES! NEW ZEALAND!! US KIWIS WERE MENTIONED!!! AAAAHHHH
Sarahi Castillo
Sarahi Castillo Kun oldin
Anyone mentioning how Zach made a good point that the recipe said for the oven door to be open, I would have opened it all the way tbh. It should’ve been more specific. Idk maybe me and Zach have the same way of thinking
bodoti qwiu
bodoti qwiu Kun oldin
loves throwing stuff in. And Keith is no matter what, Daddy’s Favorite.
evelepic216
evelepic216 Kun oldin
Eugene lowkey making a trifle with a pavlova is peak boxing day snack vibes
Lusahira S
Lusahira S Kun oldin
I know it's all for fun and that's usually how I watch these episodes but this time, even with a recipe, Zach managed to mess up, and not only that he sabotaged the other guys' pavlova's as well by arguing about the oven door (opening and closing it exacerbated the problem)... and then he had the gall to blame the other guys for his failed pavlova
Basherbrains
Basherbrains Kun oldin
I'm living for Keith looking like a Minion the entire episode.
bodoti qwiu
bodoti qwiu Kun oldin
Looks delish and congrats on the cookbook. Vid Idea: pan for gold or gem hunt theres plenty of places & companies out of California to order dirt & rocks so you can look for i
Mehwish Abid
Mehwish Abid Kun oldin
Me to Zach's pavlova: I shall name thee....Palolva
izär
izär Kun oldin
why is no one commenting how keith looks like a minion
Mellodee Klemmetsen
They did Eugene dirty, he should have won
fruity punch
fruity punch Kun oldin
29:56 what is that piece called again?
dumpling
dumpling Kun oldin
this is the first time i saw eugene with a full beard mom pick me up im confused
Paola Cuevas
Paola Cuevas 2 kun oldin
12:00 zach is so right it hurts. But his biggest point isn't the door...it's the recipe. He's trying to explain that this recipe book is not a written well.
heyjae
heyjae 2 kun oldin
Right when I saw Zach adding the whole 3 eggs I know he fucked up already.. sorry Zach but it’s true edit: he fixed it nvm lol.. I swear if he wins lol
larry lover
larry lover 2 kun oldin
neds is my least favorite relationship
Jasmin Jay
Jasmin Jay 2 kun oldin
Eugene’s been looking like a lumberjack lately and I’m kinda for it, he be lookin good
Anna Meier
Anna Meier 2 kun oldin
They’re like literally all my comfort characters or what ever I can call them
hawazen j
hawazen j 2 kun oldin
As a new zealander, it's so funny to watch!
Sydney Leslie
Sydney Leslie 2 kun oldin
My gran taught me when I was 8. I still make pavlova often, but the day I learned is still one of the worst of my life 😂
Davidswims1
Davidswims1 2 kun oldin
As we progress further in time, the intros get more and more elaborate. Kinda miss the low budget intros lol
Flik
Flik 2 kun oldin
I can't believe it, Ned really fixed his spot on the top of the list now!
Amanda Zelezniak
Amanda Zelezniak 2 kun oldin
Can we talk about how beautiful/healthy/stunning/happy Eugene looks?!?!
Caroline Apodaca
Caroline Apodaca 2 kun oldin
Looks delish and congrats on the cookbook. Vid Idea: pan for gold or gem hunt theres plenty of places & companies out of California to order dirt & rocks so you can look for it from home if you dont want to hike. Could also get a laugh watching you guys trying to open geodes (e.g. Eugene w/ a coconut) & potential to teach state mining history, act like like kooky gold prospectors.
Caroline Apodaca
Caroline Apodaca 2 kun oldin
Additional use of the dirt a mud pie competition & pie fight
Jenny Martin
Jenny Martin 2 kun oldin
I hate cooking and cookbooks but i love you guys. Still don't want a another cookbook that i won't use cos i am a garbage human. Still love there marriage! Your so much happier than, me don't need my money.
Olivia-Brooke
Olivia-Brooke 2 kun oldin
I an Australian personally never had a citirus pavalova. Normally other fruits so I like the way eugune did his
King
King 2 kun oldin
Im not an alcoholic type of person but hahahhha why do I smell alcohol in my room... nice work eugene haha!
nickwick35
nickwick35 2 kun oldin
This was a ROUGH episode for Zach lol
TM
TM 2 kun oldin
did no one notice Zach, Eugene and Keith arguing at 11.20 about how wide the 'open' and 'ajar' oven is lol.
A Dunham
A Dunham 2 kun oldin
💚
MsCaptK
MsCaptK 2 kun oldin
No one should ever listen to Zach when it comes to cooking, including Zach.
sai sahithi
sai sahithi 2 kun oldin
Eugune looking straighter than the other 3 combined
santo hiji
santo hiji 2 kun oldin
eugene you should make alcohol with gochujang and some texas shit in it.
soinu foig
soinu foig 2 kun oldin
Let's be real: it's not that hard a recipe. I imagine Matt just shaking his head at them.
Gianna Villalobos
Gianna Villalobos 2 kun oldin
I cant stop laughing at pavlovo
T M
T M 2 kun oldin
You’re supposed to leave it in the oven overnight, oven off, door closed. Then add cream and fruits.
T M
T M 2 kun oldin
Every Australian home chef can make this without a recipe.
T M
T M 2 kun oldin
Also every Australian has cooked this with their mum at some point.
T M
T M 15 soat oldin
@soinu foig I’m not American!
soinu foig
soinu foig 2 kun oldin
WHY WHYYYYYYYYYYYYYYYYYYYYYY THIS IS SO WRONG IN SO MANY WAYS. you Americans make me sad.
Grace Willems
Grace Willems 2 kun oldin
As an Australian I am offended by the original recipe toppings
Mark Ullmann
Mark Ullmann 2 kun oldin
From an Aussie who was brought up with pavlova- it should stay in the oven overnight without opening the oven. The next day take it out. It WONT CRACK AT ALL
javen !
javen ! 2 kun oldin
NOT THEM DIFFERENTIATING OPEN AJAR AND CRACKED
Merry Hauptmann
Merry Hauptmann 2 kun oldin
Zach needs recipes to be written like a schematic
Lozzie_Eliza05
Lozzie_Eliza05 2 kun oldin
Aussie & Kiwi joined the chat
Un-Peteable
Un-Peteable 2 kun oldin
I’m sorry $30 dollars for cookies on her website?
lia t
lia t 2 kun oldin
The kiwi classic
Alfonso Padua
Alfonso Padua 2 kun oldin
well for me i think Eugene won overall, but technique wise keith won.
Alyssa Rosman
Alyssa Rosman 2 kun oldin
Pavlova is my favorite thing to make!!! Such a perfect dessert! They did a good job for never baking one before! They’re definitely tricky.
Crazziii
Crazziii 3 kun oldin
Keith: PAV-VULVA!
Sean Nebrada
Sean Nebrada 3 kun oldin
My favorite part is the segment where they were arguing about the oven door being open HAHAHHA
niduoe stre
niduoe stre 3 kun oldin
“Use very little sugar” says the voice over as Eugene dumps a bucket of sugar into his whipped cream
Genesis Ramirez
Genesis Ramirez 3 kun oldin
This is such a good way to proofread a cookbook and see if the instructions are tryguys proof 🤣
Danielle Exists
Danielle Exists 3 kun oldin
WHY WHYYYYYYYYYYYYYYYYYYYYYY THIS IS SO WRONG IN SO MANY WAYS. you Americans make me sad.
María Lira
María Lira 3 kun oldin
wow now that the best cook is out of the competition predicting the results is even harder
niduoe stre
niduoe stre 3 kun oldin
I knew we all already know it... but man Eugene is one good looking guy 😍
Kaylee Lovato
Kaylee Lovato 3 kun oldin
The tension in this video is crazy hahaha
Ratrat 2020
Ratrat 2020 3 kun oldin
Keith talks about raisins more than any person ever
Shahrika Taiyeba
Shahrika Taiyeba 3 kun oldin
i love these vids bc it’s always the person who knows how to make the dish talking abt the mistakes someone can make and then it immediately cuts to at least one of them making the mistake
Keyingisi
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